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NOW SHOWINGFrost Quarter
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Espresso in a slate tulip
Ingredients
- 18.8 g in
- 39 g out
- 27 s
- 94 °C
On the docket
- Grade
- Common
- Roast
- 92
- Rank
- 811 of 999
- Traits
- Tulip · Slate · Espresso · Still · Knit
VesselAny
GlazeAny
PourAny
ToppingNone
AtmosphereDaylight
Special BlendAny
ScarcityAny
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